Stainless Steel 304 Multi Functional Vacuum Freeze Drying Machine Low Energy Consumption Type
Feature of Freeze Dry Machine
1. Shelf has high strength and can withstand long-term use.
2. Shelf through a dedicated machining, can guarantee high demand flatness
3. Plate layers with constant temperature function, can realize the automatic operation of the freeze drying process
4. Screw compressor is used Blitzer refrigeration compressor, more stable performance, reliable, easy to maintain
5. Temperature and pressure of compressor has multiple protection features
6. Suction filter settings, prevent degeneration of stolen goods and acid materials into the compressor chamber, corrosion internal parts and refrigeration oil.
Product Parameters of Freeze Dry Machine
| SED-37DG Vacuum Freeze Dryer |
| | Product structure | Technical parameters | Remarks |
| Standard: GMP |
| ※ Public distribution |
| | Power (three-phase and five-wire system) | 380V/50HZ | |
| | Power consumption | 140kw | |
| | Cooling water qty | ≥35m3/h(T≤25℃,P=0.2-0.3Mpa) | |
| | Whole volume | φ1750×4600m+2500×1200m+1200×1200m | (According to design standard) |
| | Structure | Together | |
| | Total weight | 5000kg | (According to design standard) |
| ※ Drying body |
| | Performance parameters |
| | | Design and manufacturing standards | Vacuum vessel design standards |
| | | Chamber design pressure | -0.1Mpa |
| | | Chamber design temperature | 90℃ |
| | | Chamber Vacuum leak rate | 25×10-3 Pa.m3/sec |
| | main components |
| | Chamber material | SUS304/δ5mm | |
| | Geometry Box | Horizontal barrel type | |
| | Lock method | Rotate and locking type by handle | |
| | Direction of opening door | open right (the user can choose) | |
| | Opening angle | >110° | |
| | Door materials | SUS304 | |
| | Box external decoration | SUS304 SUS304 | |
| | The roughness of chamber and door | Ra≤0.4μm | |
| | Insulation material | Rubber insulation board/δ100mm | |
| | Door observation window | Φ200mm observation window at central portal | One piece |
| | Observation window box | Φ200mm the side of the observation window with a lamp | One piece |
| | Door sealing | O type sealing | 1 pair |
| | Technical Features |
| | 1 | Stainless steel is polished with excellent brand to ensure surface roughness to ensure sterility requirements |
| | 2 | 3D design, consistent with CGMP requirements of complete sterilization. |
| | 3 | Cabinet, board level, and hose are tested after multiple procedures to ensure without leakage |
| | 4 | Germany imported automatic welding machine is the best guarantee for the quality of the products you |
| ※ Shelf |
| | Performance parameters |
| | | Total usable area of shelves | 37M2 |
| | | Maximum water fishing | ≥200Kg |
| | | Minimum temperature of lamellar | ≤-50℃ |
| | | Maximum temperature of lamellar | +100℃ |
| | Main components |
| | Lamellar material | SUS304/δ15mm | |
| | Surface roughness | Ra≤0.8μm | |
| | The number of board layers | 16+1 (Compensation Board) | |
| | Shelf spacing | 75mm | |
| | Shelf dimensions | 1200 mm×1930mm | seamless combination with rectangular tube |
| | Bottle / disk protection | Shelf with anti bottles / tray fall protection rack | |
| | Product temperature probe | Import thermocouple (Origin: United | 4 pieces |
| | Technical Features |
| | 1 | Shelf has high strength and can withstand long-term use; |
| | 2 | Shelf through a dedicated machining, can guarantee high demand flatness; |
| | 3 | Plate layers with constant temperature function, can realize the automatic operation of the freeze drying process. |
| ※ Condenser |
| | Performance parameters |
| | | Design Standard | Vacuum vessel design standards |
| | | Cabinet design pressure | -0.1Mpa |
| | | Tank design temperature | 90℃ |
| | | Min temperature of condenser | ≤-55℃±3℃ |
| | Main components |
| | Condenser shape | Horizontal drum type / Hermaphroditic and drying box | Return patency |
| | Condenser material | SUS304/δ6mm | |
| | The condenser form | Snake-type coil | |
| | Condenser position | Back | |
| | The inner surface roughness | Ra≤0.4μm | |
| | Defrosting Mode | Hot water spray and immersion | |
| | Temperature probe | Import thermo couple (Origin: United | 1 piece |
| | Insulation material | Rubber insulation board/δ100mm | |
| | Observation window | Φ200mm the side of the observation window with a lamp | 1 piece |
| | Eternal decoration of box | SUS304 | |
| | Technical Features |
| | 1 | Stainless steel is polished with excellent brand to ensure surface roughness to ensure sterility requirements |
| | 2 | Argon welding, forming an internal and external, to ensure pipes cleanly and without leak |
| | 3 | The inside wall of the cold trap is cleaned by special way to ensure no dirt, ensure the system clean |
| | Performance parameters |
| | | Lamellar cooling rate (no load) | 20℃→-40℃≤90min |
| | | Condenser cooling rate (no load) | 20℃→-40℃≤45min |
| | Main components |
| | compressor model/quantity | BITZER two stage S6F-30.2Y | 1set |
| | Refrigerant | R22 | |
| | KWPower | 69Kw | |
| | Oil separator | /OVS.40/3 | 1 piece |
| | High pressure protection device | Made in China | 2piece |
| | Refrigerant endoscopic | Made in China | 1 piece |
| | High /Low pressure gauges | DANFOSS (Danish Danfoss) | 4 pieces |
| | media filter (detachable) | Shell: China production: core America: EMERSON | one set |
| | Expansion valve (dry box) | DANFOSS (Danish Danfoss) | 1 piece |
| | Expansion valve (CONDENSER) | DANFOSS (Danish Danfoss) | 1 piece |
| | Expansion valve (cold) | DANFOSS (Danish Danfoss) | 1 piece |
| | Solenoid valve (dry box / condenser conversion) | DANFOSS (Danish Danfoss) | 2 piece |
| | Solenoid valve (shelf series cold) | DANFOSS (Danish Danfoss) | 1 piece |
| | Solenoid valve (cold) | DANFOSS (Danish Danfoss) | 1 piece |
| | water pressure protection controller | DANFOSS (Danish Danfoss) | 1 piece |
Show of Freeze Dry Machine
Application of Freeze Dry Machine
♦ Vegetables: edible mushrooms, garlic slices, green onions, green beans, peas, cucumbers, sweet corn kernels, carrots, spinach, asparagus, wild vegetables, etc.
♦ Aquatic products and meat: shellfish, shrimp, fish sticks, beef, pork, chicken, lamb, etc.
♦ Seasoning: garlic powder, ginger powder, onion powder, tomatoes, pepper.
♦ Instant drinks: coffee, tea, soup, soy milk, milk, etc.
♦ Convenience food: children's food, snack food, military food
♦ Fresh Chinese herbal medicine: ginseng, velvet antler, wolfberry, Panax notoginseng, etc.
